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Deliciously gooey mozzarella on a skewer coated with panko crusted mochi batter and fried to a golden brown.....the ultimate cheesy treat!

Half skinless beef hot dog / half gooey mozarella coated in mochi dough and encrusted in panko before it is deep fried to a golden brown. Great option for those that can't decide between a full mozz or a full hot dog.

Whole skinless beef frankfurter coated in mochi dough and encrusted in panko crumbs before deep fried to a golden brown. This Korean korn dog hits the spot !

Korean Krunchy boneless chicken thighs breaded, fried to a golden brown, and served in a soft brioche bun. Comes with crinkle fries and Asian vegetables.

These golden fried chicken bites come from a family recipe that has been passed down for generations. We marinate the chicken in thai spices overnight and then coat them with batter and panko breadcrumbs before they are deep fried to a golden brown.

These K-town wings are crunch! Marinated chicken wings lightly battered and dusted with gluten free tapioca that give these wings a crunchy coating when fried up to perfection. Tossed in savory or sweet and sour sauce, select from your server.

Traditional Thai Street Food so authentic that it will conjure up your memories of being back in a Bangkok Soi.

Thai hangover helper! This is a Thai minced chicken salad. Made with fresh ground chicken braised in a chicken stock and then tossed in Thai spices, mind and basil. Served with rice.

Chicken fried rice is a classic and an easy weeknight meal! This easy recipe is made with chicken, eggs, onions, carrots, peas, and rice.

Pronounced, Pad Krao Gai, this dish is traditional Thai. Great flavors and a touch of spice give this dish a warming welcome to our guests in the winter months.

Crispy fried chicken atop fluffy steamed rice, drizzled with savory soy glaze, garnished with fresh scallions, sesame seeds, and tangy pickled vegetables for a flavorful crunch.

Ground Pork with Holy Basil is one of the most flavorful Thai dishes we know. Seasoned ground pork sauteed with basil and topped with a fried egg. Can be made spicy or mild, just ask your server. Comes with a side of rice and a vegetable.

Juicy and delicious dumplings filled with ground pork and chives.

3 Crispy Pork Belly in Bao Buns with Sauce and Crunchy Vegetables

Thai Spareribs are tender, marinated in a blend of soy, garlic, and Thai spices, grilled to perfection, and finished with a tangy, sweet glaze.

Thai Braised Pork Belly over rice features tender, slow-cooked pork in a savory-sweet sauce, served atop jasmine rice with fresh herbs and a rich, flavorful broth.

Ground Pork with Holy Basil is one of the most flavorful Thai dishes we know. Seasoned ground pork sauteed with basil and topped with a fried egg. Can be made spicy or mild, just ask your server. Comes with a side of rice and a vegetable.

Treat yourself! Nobody is watching! This is a favorite streetfood that has taken everyone by storm. Freshly made to order Hong Kong bubble waffles wrapped around icecream, tapioca pearls or whatever we have available that day. Ask your server for daily topping options!

This is the answer to "if you can dream it, you can achieve it". Traditional Thai desert that consists of icecream encrusted in bread and deep fried to a golden brown. The result is a warm sweet bun with a cool ice cream center......these are hand made weekly and may run out so please ask your server for availability.

3 Crispy Pork Belly in Bao Buns with Sauce and Crunchy Vegetables

Crispy shrimps golden fried in tempura batter sandwiched in a soft bao bun that you can enjoy with a cold beverage. 3 buns per serving.

By popular demand we are introducing for a limited time....the classic cheeseburger. Chargrilled in our kitchen and topped with ketchup, mayor and crunchy veggies.

A little bit of everything to share! Comes with 3 chicken wings, 3 chicken bites, one Korean hot dog, 2 dumplings, vegetable side dish.

Indulge in our Gourmet Ribeye Cheesesteak Spring Rolls, a culinary masterpiece that redefines elegance. Each roll is meticulously crafted with succulent, marinated ribeye, hand-selected for its exceptional quality. The ribeye is then finely sliced and enfolded with a vibrant medley of red bell peppers and onions, seasoned to perfection with paprika, freshly ground black pepper, and a whisper of salt. Wrapped in a delicate pastry, these spring rolls are fried to achieve a golden-brown hue, ensuring a crisp exterior that gives way to a tender, flavor-packed filling.

Crafted in-house and sourced from the finest purveyors, our corned beef is the centerpiece of our beloved sliders. Perfect as an appetizer or a light meal, each slider is layered with savory cheese and our own handcrafted pickles, nestled within a soft slider bun. Delight in the rich flavors of our carefully curated corned beef slider experience.

For those moments when a slider simply won't satisfy, indulge in our hearty corned beef burger. Each burger features our in-house corned beef, generously layered on a full-sized bun. Accompanied by melting cheese, crisp French fries, and tangy pickles, it’s a fulfilling choice for the true corned beef aficionado.

Indulge in an innovative twist on classic comfort food with our Cheeseburger Spring Rolls. Each roll is meticulously crafted, encapsulating the savory essence of a perfectly seasoned, juicy cheeseburger. Wrapped within a crisp, golden shell, these rolls combine the hearty flavors of ground beef and melting cheddar cheese, with hints of pickle and onion for an added zing.

Unleash the power of your taste buds with our Moo Ping! This isn't just any dish; it's a culinary journey that begins with succulent, marinated pork, expertly grilled to achieve the perfect balance of smoky char and tender juiciness. Each skewer is a masterpiece, infused with a blend of Thai herbs and spices that energize and delight the senses.

Treat yourself to our Thai pork belly stir-fry, a symphony of tender pork belly, chili peppers, scallions, and garlic. Infused with aromatic Thai spices, this dish brings a perfect blend of heat and savory flavor to every bite. Served piping hot, it's a vibrant, mouthwatering taste of Thailand.

Korean style bulgogi beef marinated on the premises, pan fried and then finished on the grille. Served over rice and garnished with Chillies and cilantro.

Traditional Thai dish with coconut and red curry. Choice of chicken, shrimp or tofu

Traditional Thai Street Food so authentic that it will conjure up your memories of being back in a Bangkok Soi.

Plump, crispy rock shrimp, bathed in a bold Korean-inspired glaze, are nestled in warm, soft corn tortillas. Each bite is an explosion of taste, harmonizing the sweetness of the shrimp with the heat of gochujang, the crunch of fresh veggies, and the creaminess of tangy kimchi mayo.

Whitefish lightly fried in a gluten free batter and cradled in a soft taco with crunchy vegetables and a mayonaise based sauce.

Marinated beef bulgogi tacos

Pork Loin Taco

Kimchee Quesadilla

Thai hangover helper! This is a Thai minced chicken salad. Made with fresh ground chicken braised in a chicken stock and then tossed in Thai spices, mind and basil. Served with rice.

Indulge in a burst of vibrant flavors with our tantalizing Spicy Mango Salad. This delectable dish combines the sweetness of ripe mangoes with a fiery kick of spices, creating a perfect balance for your taste buds.

Thai Grilled Chicken Salad blends marinated grilled chicken, crisp greens, tangy lime dressing, herbs, and peanuts for a fresh, vibrant alternative to Caesar salad.

Thai Grilled Beef Salad features tender grilled beef, fresh greens, tangy lime-chili dressing, herbs, and crunchy peanuts, creating a bold, refreshing, and savory alternative to typical salads.

Traditional Thai recipe with crunchy eggplant, Thai holy basil and spices. Great comfort food.

Embrace the vibrant flavors of our signature Vegetarian Eggplant Tacos. Each taco starts with a warm, soft, and lightly toasted corn tortilla cradling succulently roasted eggplant. These tender slices of eggplant are marinated in a rich blend of aromatic herbs and spices, then expertly roasted to perfection to capture their natural sweetness and smokiness. Nestled alongside the eggplant, you'll find a colorful medley of crisp, fresh vegetables, finely chopped and tossed in a light, citrusy dressing to enhance their natural flavors. A dollop of creamy chipotle dressing gives a refreshing finish, perfectly balancing the smoky warmth of the eggplant.

Savor the essence of the Mediterranean with our Grilled Artichoke with Creamy Hummus Delight. Tender artichoke hearts, marinated to perfection, are expertly grilled to achieve a tantalizing smokiness. Each bite reveals a harmonious blend of charred edges and tender, flavorful artichoke flesh.

Light bite of tofu and kimchee, great little appetizer pairs well with soju.

Immerse yourself in the heart of Thailand with our vegetarian Thai Red Curry with Tofu, a dish that promises to delight your senses and transport you to the vibrant streets of Bangkok. Crafted with the utmost care for vegetarians, this exquisite dish features silky-smooth tofu, meticulously marinated to infuse the rich flavors of Thailand, nestled in a velvety red curry sauce. Our chefs use a traditional blend of aromatic Thai herbs and spices, including lemongrass, galangal, and kaffir lime leaves, to create a harmoniously spicy and sweet curry.

Exquisite Thai Vegetarian Sampler Embark on a culinary journey through the vibrant flavors of Thailand with our specially curated Thai Vegetarian Sampler. Designed for the discerning vegetarian palate, this sampler is a tapestry of textures and tastes, showcasing the versatility and richness of Thai cuisine with a modern twist. Eggplant Taco: A delightful fusion of Mexican and Thai cuisines, our Eggplant Taco is a masterpiece of flavor. Brussels Sprouts: These aren't your ordinary Brussels sprouts. Roasted to perfection with a hint of Thai spices and a splash of soy sauce, they're crispy on the outside and tender on the inside. Veggie Dumplings: A trio of handcrafted dumplings, filled with a medley of seasoned vegetables and encased in a delicate golden fried wrapper. Crunchy Tofu: The star of the sampler, our Crunchy Tofu, is marinated in a blend of Thai herbs and spices, then lightly fried to achieve a golden, crispy exterior. We reserve the right to substitute items.

Thai Stir-fry Tofu with Vegetables features crispy tofu, vibrant veggies, and a savory soy-based sauce, creating a healthy, flavorful, and satisfying plant-based dish.

Indulge in our crispy Garlic & Butter Parmesan Cauliflower Bites, lightly breaded and fried to golden perfection. Tossed in rich garlic butter and dusted with savory Parmesan, these crunchy bites are a flavorful, guilt-free treat that will satisfy your cravings. Perfect as a starter or a snack!

Enjoy our crispy Buffalo Cauliflower Bites, tossed in a tangy, spicy buffalo sauce and served with a side of creamy ranch or blue cheese dressing. These tender, golden-fried florets are the perfect plant-based twist on the classic buffalo wings, delivering all the flavor with none of the guilt

Get ready for a bold kick with our Spicy Szechuan Cauliflower Bites! These crispy, golden-fried cauliflower florets are tossed in a fiery Szechuan sauce, offering a perfect blend of heat and umami. Each bite brings a satisfying crunch with a punch of spice, perfect for adventurous palates.

Crispy shrimps golden fried in tempura batter sandwiched in a soft bao bun that you can enjoy with a cold beverage. 3 buns per serving.

Whitefish lightly fried in a gluten free batter and cradled in a soft taco with crunchy vegetables and a mayonaise based sauce.

Rainbow Salmon: Baked salmon rubbed with Thai spices, served over a medley of fresh vegetables, and drizzled with a zesty Thai lime sauce for a vibrant, flavorful dish.

New! Made in house - sweet chili or garlic parmesan - corn starch and rice panko

Traditional Thai flavorful soup. Made with lemon grass, ginger, kafir leaves and Thai Spices.

Traditional Thai dish with coconut and red curry. Choice of chicken, shrimp or tofu

Traditional Thai style soup with rice noodles, chicken broth, roast pork, peanuts and vegetables.

A warm and aromatic bowl of tender ground pork, delicate glass noodles, and fresh vegetables simmered in a rich, savory broth infused with lemongrass, ginger, and a hint of chili. Finished with fresh cilantro and a squeeze of lime for that perfect balance of flavor in every comforting spoonful.

Juicy and delicious dumplings filled with ground pork and chives.

Made on the premises! Ground chicken and chives fitted into dumpling wrappers and deep fried to a golden brown.

Made on the premises! Ground chicken, chives and spices cradled in dumpling wrappers. Lightly pan fried and then steamed to goodness!

Indulge in our house-made vegetarian pot stickers, crafted with a delicate wrapper and brimming with a delightful medley of garden-fresh and Asian vegetables. These dumplings are pan-fried, then steamed to perfection and paired with a vibrant dipping sauce, delivering a savory burst of flavor that makes every bite an irresistible journey.

A hearty, flavorful dish featuring layers of tender, pan-fried in lard eggplant slices. This dish is rich in tomato-basil marinara sauce, and mozzarella. Topped with a blend of mozzarella and parmesan. Baked to perfection, this lasagna is infused with fresh garlic, oregano, and a hint of crushed red pepper for a slight kick. Finished with a sprinkle of fresh basil, this vegetarian delight offers a lighter take on a classic, delivering comfort with every bite. Perfect for lovers of bold Italian flavors.