These golden fried chicken bites come from a family recipe that has been passed down for generations. We marinate the chicken in thai spices overnight and then coat them with a traditional Thai batter before they are deep fried to a golden brown.

These Thai-town wings are crunch! Marinated chicken wings lightly battered and traditional Thai batter that give these wings a crunchy coating when fried up to perfection. Tossed in savory or sweet and sour sauce, select from your server.

Traditional Thai Street Food so authentic that it will conjure up your memories of being back in a Bangkok Soi.

Thai hangover helper! This is a Thai minced chicken salad. Made with fresh ground chicken braised in a chicken stock and then tossed in Thai spices, mind and basil. Served with rice.

Pronounced, Pad Krao Gai, this dish is traditional Thai. Great flavors and a touch of spice give this dish a warming welcome to our guests in the winter months.

Tender chicken and fresh broccoli sautéed in a savory garlic soy sauce. Simple, wholesome, and full of flavor.

Crispy fried chicken atop fluffy steamed rice, drizzled with savory soy glaze, garnished with fresh scallions, sesame seeds, and tangy pickled vegetables for a flavorful crunch.

Thai red curry made in Rayong style with chicken.

Chicken fried rice is a classic and an easy weeknight meal! This easy recipe is made with chicken, eggs, onions, carrots, peas, and rice.

Red Curry with braised chicken legs. Made in the tradition of Northern Thailand.

Green Curry with bone-in chicken legs made in the northern Thai style.

Juicy and delicious dumplings filled with ground pork and chives.

3 Crispy Pork Belly in Bao Buns with Sauce and Crunchy Vegetables

Thai Spareribs are tender, marinated in a blend of soy, garlic, and Thai spices, grilled to perfection, and finished with a tangy, sweet glaze.

Thai Braised Pork Belly over rice features tender, slow-cooked pork in a savory-sweet sauce, served atop jasmine rice with fresh herbs and a rich, flavorful broth.

Ground Pork with Holy Basil is one of the most flavorful Thai dishes we know. Seasoned ground pork sauteed with basil and topped with a fried egg. Can be made spicy or mild, just ask your server. Comes with a side of rice and a vegetable.

Unleash the power of your taste buds with our Moo Ping! This isn't just any dish; it's a culinary journey that begins with succulent, marinated pork, expertly grilled to achieve the perfect balance of smoky char and tender juiciness.

Crispy pork belly sauteed with garlic and fresh red chilli pepper then stir fried with Thai sauces and Basil.

Slow-cooked, ultra-crispy pork belly served over a fluffy bed of steamed rice and fresh seasonal vegetables. Rich, savory, and satisfying — a bold comfort bowl with the perfect crunch in every bite..

Treat yourself! Nobody is watching! This is a favorite streetfood that has taken everyone by storm. Freshly made to order Hong Kong bubble waffles wrapped around icecream, tapioca pearls or whatever we have available that day. Ask your server for daily topping options!

This is the answer to "if you can dream it, you can achieve it". Traditional Thai desert that consists of icecream encrusted in bread and deep fried to a golden brown. The result is a warm sweet bun with a cool ice cream center......these are hand made weekly and may run out so please ask your server for availability.

3 Crispy Pork Belly in Bao Buns with Sauce and Crunchy Vegetables

Crispy shrimps golden fried in tempura batter sandwiched in a soft bao bun that you can enjoy with a cold beverage. 3 buns per serving.

Delicate morsels! Made in-house using chives and other fresh veggies. Crisped up to a golden brown and served with sweet chili dipping sauce.

A little bit of everything to share! Comes with 3 chicken wings, 3 chicken bites, one Korean hot dog, 2 dumplings, vegetable side dish.

For those moments when a slider simply won't satisfy, indulge in our hearty corned beef burger. Each burger features our in-house corned beef, generously layered on a full-sized bun. Accompanied by melting cheese, crisp French fries, and tangy pickles, it’s a fulfilling choice for the true corned beef aficionado.

Unleash the power of your taste buds with our Moo Ping! This isn't just any dish; it's a culinary journey that begins with succulent, marinated pork, expertly grilled to achieve the perfect balance of smoky char and tender juiciness.

Treat yourself to our Thai pork belly stir-fry, a symphony of tender pork belly, chili peppers, scallions, and garlic. Infused with aromatic Thai spices, this dish brings a perfect blend of heat and savory flavor to every bite. Served piping hot, it's a vibrant, mouthwatering taste of Thailand.

Korean style bulgogi beef marinated on the premises, pan fried and then finished on the grille. Served over rice and garnished with Chillies and cilantro.

Traditional Thai Street Food so authentic that it will conjure up your memories of being back in a Bangkok Soi.

Thai Disco Fries – Crispy fries topped with a creamy red curry cheese sauce, fried garlic chips, Thai chili peppers, green onions, and cilantro. Finished with a drizzle of sriracha and crushed peanuts for a spicy, savory kick.

Crispy French Fries

Thai hangover helper! This is a Thai minced chicken salad. Made with fresh ground chicken braised in a chicken stock and then tossed in Thai spices, mind and basil. Served with rice.

Indulge in a burst of vibrant flavors with our tantalizing Spicy Mango Salad. This delectable dish combines the sweetness of ripe mangoes with a fiery kick of spices, creating a perfect balance for your taste buds.

Thai Grilled Chicken Salad blends marinated grilled chicken, crisp greens, tangy lime dressing, herbs, and peanuts for a fresh, vibrant alternative to Caesar salad.

Thai Grilled Beef Salad features tender grilled beef, fresh greens, tangy lime-chili dressing, herbs, and crunchy peanuts, creating a bold, refreshing, and savory alternative to typical salads.

Traditional Thai recipe with crunchy eggplant, Thai holy basil and spices. Great comfort food.

Embrace the vibrant flavors of our signature Vegetarian Eggplant dish. Sauteed in a tradiational Thai garlic sauce.

Savor the essence of the Mediterranean with our Grilled Artichoke with Creamy Hummus Delight. Tender artichoke hearts, marinated to perfection, are expertly grilled to achieve a tantalizing smokiness. Each bite reveals a harmonious blend of charred edges and tender, flavorful artichoke flesh.

Light bite of tofu and kimchee, great little appetizer pairs well with soju.

Immerse yourself in the heart of Thailand with our vegetarian Thai Red Curry with Tofu, a dish that promises to delight your senses and transport you to the vibrant streets of Bangkok.

Delicate morsels! Made in-house using chives and other fresh veggies. Crisped up to a golden brown and served with sweet chili dipping sauce.

Embark on a culinary journey through the vibrant flavors of Thailand with our specially curated Thai Vegetarian Sampler. Designed for the discerning vegetarian palate, this sampler is a tapestry of textures and tastes, showcasing the versatility and richness of Thai cuisine with a modern twist.

Thai Stir-fry Tofu with Vegetables features crispy tofu, vibrant veggies, and a savory soy-based sauce, creating a healthy, flavorful, and satisfying plant-based dish.

Indulge in our crispy Garlic & Butter Parmesan Cauliflower Bites, lightly breaded and fried to golden perfection. Tossed in rich garlic butter and dusted with savory Parmesan, these crunchy bites are a flavorful, guilt-free treat that will satisfy your cravings. Perfect as a starter or a snack!

Enjoy our crispy Buffalo Cauliflower Bites, tossed in a tangy, spicy buffalo sauce and served with a side of creamy ranch or blue cheese dressing. These tender, golden-fried florets are the perfect plant-based twist on the classic buffalo wings, delivering all the flavor with none of the guilt

Get ready for a bold kick with our Spicy Szechuan Cauliflower Bites! These crispy, golden-fried cauliflower florets are tossed in a fiery Szechuan sauce, offering a perfect blend of heat and umami. Each bite brings a satisfying crunch with a punch of spice, perfect for adventurous palates.

Crispy shrimps golden fried in tempura batter sandwiched in a soft bao bun that you can enjoy with a cold beverage. 3 buns per serving.

Whitefish lightly fried in a gluten free batter and cradled in a soft taco with crunchy vegetables and a mayonaise based sauce.

Wok-tossed rice with juicy shrimp, crisp vegetables, and savory soy sauce. A classic favorite with bold, fresh flavor.

Traditional Thai flavorful soup. Made with lemon grass, ginger, kafir leaves and Thai Spices.

Traditional Thai style soup with rice noodles, chicken broth, roast pork, peanuts and vegetables.

A warm and aromatic bowl of tender ground pork, delicate glass noodles, and fresh vegetables simmered in a rich, savory broth infused with lemongrass, ginger, and a hint of chili. Finished with fresh cilantro and a squeeze of lime for that perfect balance of flavor in every comforting spoonful.

Juicy and delicious dumplings filled with ground pork and chives.

Made on the premises! Ground chicken and chives fitted into dumpling wrappers and deep fried to a golden brown.

Delicate morsels! Made in-house using chives and other fresh veggies. Crisped up to a golden brown and served with sweet chili dipping sauce.

Indulge in our house-made vegetarian pot stickers, crafted with a delicate wrapper and brimming with a delightful medley of garden-fresh and Asian vegetables. These dumplings are pan-fried, then steamed to perfection and paired with a vibrant dipping sauce, delivering a savory burst of flavor that makes every bite an irresistible journey.

Delicate dumplings filled with seasoned chicken and crisp broccoli, steamed or pan-fried to perfection. Served with a tangy dipping sauce.

Whole skinless beef frankfurter coated in mochi dough and encrusted in panko crumbs before deep fried to a golden brown. This Korean korn dog hits the spot !

Deliciously gooey mozzarella on a skewer coated with panko crusted mochi batter and fried to a golden brown.....the ultimate cheesy treat!

Half skinless beef hot dog / half gooey mozarella coated in mochi dough and encrusted in panko before it is deep fried to a golden brown. Great option for those that can't decide between a full mozz or a full hot dog.